46 Pageviews Read Stories
Causes: Agricultural Programs, Food
Mission: Grounding education in a garden experience.
Programs: Edible schoolyard teacher academy training that integrates cooking and gardening with school curriculum. Serves 20 teachers annually
chef night by local chefs, family-friendly cooking class that includes health education. Serves 80 adults and 20 children annually.
edible education for students that integrates cooking and gardening with school curriculum. Serves over 250 oja students per year. In addition, serves over 350 children in summer/holiday camps, school field trips and sunday morning gardening, annually.
edible community education program works to educate the community through seed to table experiences to build a healthy future.