My Nonprofit Reviews
jill8778
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1 reviews
Review for Rachel Way, Plymouth Mtng, PA, USA
This idea for a gluten free food pantry is a food one, but this "food pantry" is only open 2 hours per week. Two days (for an hour each day) at lunchtime during the work week. We need to work to make ends meet, so i cannot leave my hourly paid job to get food.
Strange for a food pantry serving people to only be opened for 2 hours a week.
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If I had to make changes to this organization, I would...
Increase the hours, especially have longer hours on the weekend
Role: Client Served
