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Causes: Environment, Natural Resources Conservation & Protection
Mission: To promote public awareness and education on healthy living and clean environment through plant-based diets; cultivate and develop healthy plant-based diet lifestyles, platforms, and programs; achieve and attain awakening of well-balanced body, mind, and soul.
Programs: . Provided healthy recipes to restaurants free of charge and enthuse restaurant owners the willingness to help for the sake of the public health. . Sponsroed free educational seminars, health fairs, and cooking classes to inspire and promote the change towards healthy eating choices and plant-based diets, which has been scientifically shown to reduce the risk of major life-threatening diseases such as heart disease, stoke, cancer and so on. . Through continuing research and development, healthy recipes are being developed by the founding members and volunteers. In addition, other prospective items are being tested, gathered, and perhaps improved from various ethnicities and commumnities as additionas to the healthy menu.
This organization's nonprofit status may have been revoked or it may have merged with another organization or ceased operations.