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Chefs Collaborative

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Nonprofit Overview

Causes: Community Improvement & Capacity Building, Environment, Food, Food, Agriculture & Nutrition, Natural Resources Conservation & Protection, Nutrition

Mission: Chefs Collaborative works with chefs and the greater food community to celebrate local foods and foster a more sustainable food supply. The Collaborative inspires action by translating information about our food into tools for making knowledgeable purchasing decisions. Through these actions, our members embrace seasonality, preserve diversity and traditional practices, and support local economies.

Programs: The organization advocates for sustainability in the greater food community; provides chefs with the information and tools necessary to make sustainable purchasing decisions--through workshops, publications, and events; and connects chefs and sustainable food producers.

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