September 12, 2013
Our group of Nationwide Financial Admistrative Assistants volunteerd at the Soup Kitchen as part of a team building experience combined with business meeting held at the facility. We found that the staff was very accomodating, professional and sincere. We assisted serving breakfast and helped prepare and then serve lunch. Eric, the Chef, was very patient with our large group and kept us all very active and engaged. Along the way he passed along very valuable information to individuals who asked as a group collectively. It was a very humbling and rewarding experience to be able to help such a great cause to feed the people. Carol Trowbridge Neubauer spent about 30 minutes with our group in our meeting detailing the purpose and goals of the Community Soup Kitchen. Very informative and well presented. Great Non-Profit for Central Ohio, one which needs to be recognized and appreciated!
Would you volunteer for this group again?
For the time you spent, how much of an impact did you feel your work or activity had?
Did the organization use your time wisely?
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When was your last experience with this nonprofit?